Parr Collective is home to our winery, tasting lounge, and gardens where Rajat Parr crafts regeneratively farmed wines. Every bottle from Phelan Farm, Stolo Vineyards, Brij Wines, and Scythian Wine Co. is made in our cellar here in Cambria, with a focus on purity, place, and hand-crafted detail.
Sunday–Saturday: 12 p.m.–5 p.m. (reservations required)
